of pure water
Juice of ½ lemon (optional, for extra vitamin C)
Honey to taste (optional, to soften the flavor)
👩🍳 Step-by-Step Instructions:
1. Clean the Parsley
Wash the parsley thoroughly to remove any dirt or residue.
2. Boil the Water
Bring 4 cups of water to a boil in a pot.
3. Prepare the Parsley
Finely chop the parsley to help release its essential oils more effectively.
4. Infuse the Tea
Once the water is boiling, add the chopped parsley. Reduce heat and let it simmer for 5–10 minutes.
5.
